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5 Secrets to being the most alluring with high heels

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“A good pair of shoes will take you to your happy place” – surely many fashionable ladies “memorize” this famous quote of fashion.  Indeed, nothing can make a woman more elegant and attractive than a pair of high heels. They make your legs look longer, and your body more agile and graceful.  However, how to choose a favorite pair of high heels that still brings a comfortable feeling is always a difficult question for ladies. The following tips will help you solve this problem easily. 1. Determine the appropriate size and height  Normally, your two feet will not have the same size. To find out the size of your feet, you just need to go to any shoe store and find a perfect size by trying on shoes. You must wear shoes that fit your feet. When buying, remember to try on multiple pairs in the store. Another way to try on high heels is to put them on, stand straight with your knees and shift your weight to your toes; then lif...

7 Tips to Prevent Hair Breakage and Loss in Autumn

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The following tips will help you overcome your concerns about how to keep your hair healthy and prevent breakage and shedding. The following tips will help you overcome your concerns about how to keep your hair healthy and prevent breakage and shedding. Damaged and shedding hair has become a nightmare for many women (Photo: Shutterstock). 1. Use a hair mask To moisturize your hair, make it shiny, and prevent hair loss, you can make a homemade hair mask with natural ingredients. Here are some simple natural ingredients you can use to make a hair mask at home. Aloe vera and fresh lemon Aloe vera is known for its moisturizing properties. With its strong anti-inflammatory properties, it can also help with scalp inflammation and itching. You just need to extract the aloe vera gel from fresh aloe vera leaves, then squeeze some lemon juice, mix the two ingredients, and apply the mixture to your scalp and hair. Natural hair mask (Photo: Shutterstock). Egg white and yogurt This is...

A magic solution to make any type of fish taste fresh, delicious, and flavorful

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Marinate the fish before cooking When marinating the fish, you should not add too many elaborate spices. After cleaning and cutting the fish into pieces, put it in a large bowl and add a little bit of delicious fish sauce, soy sauce, chicken powder, or salt, finely chopped dried onions (optional)… then marinate for about 2 hours to let the flavors soak in. Marinating for that long also helps make the fish more firm and aromatic. If you don’t have time, you can marinate for 50 minutes. What seasonings to use for braising fish? It’s recommended to use homemade broth for braising to make the fish more fragrant. If you want the fish meat to be tender and fatty, you should also add a little bit of pork belly to the braising pot, ensuring a much more enticing flavor. If you don’t have pork belly, you can add a little bit of cooking oil or lard to prevent the fish from drying out and make it more succulent. When braising, you add the fish along with the accomp...

Don’t throw away leftover cold rice: Dry it out and make this dish, it’s truly special.

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Rice is a familiar dish for each of us Vietnamese people. Many families often throw away leftover rice because if left overnight in the refrigerator, it can be easily invaded by bacteria and can cause stomachache and diarrhea when eating. But throwing away leftovers is a waste, and to avoid wasting leftovers, let’s refer to the following recipe to treat the whole family. How to make delicious burnt rice Ingredients for burnt rice – Dried and cooled rice – Cooking oil – Mixture of: 2 parts fish sauce, 2 parts sugar, 2 parts minced garlic, 1 part finely minced chili (choose spicy or add more depending on your preference). How to make delicious burnt rice at home Step 1: The cooled rice needs to be sun-dried to dry and firm. Step 2: You need to heat the oil lightly, fry the rice until golden and crispy, then remove it to drain the oil. Do it gradually so that the rice can be evenly popped and easier to handle without burning. Step 3: Next, put it in a h...

Don’t rush to store the catfish, add this to make the meat tender, not fishy, and endlessly delicious

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Cá nục is one of the delicious dishes and provides a rich source of protein for the body. With this ingredient, you can prepare many delicious dishes such as steamed sap sap with soy sauce, grilled spicy sap sap, sour soup with sap sap… Besides, you can also learn how to make trout fish in tea leaves from this delicious, nutritious, and affordable ingredient. 1. Ingredients for making trout fish in tea leaves – Sap sap fish: 400 grams – Green tea leaves: 50 grams – Pork belly: 200 grams – Dried shallots: 4 bulbs – Fresh pineapple: ¼ piece – Bird’s eye chili: 4 pieces – Green peppercorns – Seasonings: ground black pepper, soy sauce, chicken powder, salt, white wine, oyster sauce 2. How to make trout fish in tea leaves Step 1: Prepare the ingredients – After buying the sap sap fish, remove the head and guts. Then, rinse the fish with white wine to remove the fishy smell and wash again with clean water. You need...

Nutritious Foods to Avoid During Pregnancy for a Safer Baby

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The pregnancy period is a sensitive time for women when it comes to food. Therefore, women should limit some of the following foods to ensure the safety of the fetus: Tuna and mackerel Sea fish are very nutritious, but some popular types like tuna and mackerel have a high risk of mercury contamination. Mercury is not good for the fetus, increasing the risk of fetal abnormalities. So even if you crave fish, you should limit these types, only eat a little to satisfy your cravings, and not consider them as nutritious food. You should switch to salmon, carp, and catfish… Avoid seafood, rare and raw meat Common dishes with raw or rare meat such as sushi, beef tartare, and raw fish salad all contain bacteria like salmonella, coliform, toxoplasmosis, which can cause foodborne illnesses for pregnant women. Food poisoning is very dangerous, especially when you are pregnant. Raw bamboo shoots Bamboo shoots are very good for normal people, women during their menstrual cycle or after ...

Crispy and golden fish fry: Just add this slice to make it extra crispy, without worrying about it breaking.

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Fried fish is a familiar dish of us Vietnamese people and it is quite delicious, served with rice so it is loved by many people. But in order to have a delicious golden fried fish that does not break, you should apply the following methods: Place a slice of ginger on the bottom of the pan One of the ways to have a golden fried fish is before frying the fish, use a slice of ginger spread all over the pan. At the same time, this is also one of the effective anti-stick methods when frying fish, even it works with when frying other foods. Especially, with this method of spreading ginger on the pan, pouring cooking oil, you just need to put the fish in the pan and then it’s done. Besides, if you fry fish, you need to adjust the temperature of the oil. In addition, whether you use a non-stick pan or a regular pan, you still need to heat the oil to the right temperature before putting the fish in. If the oil is not hot enough or you put the fish right after pouring the oil, the f...